Menus

Appetizers

• Angus burger sliders on a Portuguese bun w/ tomato wedge & cheddar cheese
• Steakhouse marinated beef skewers
• Our famous wood grilled buffalo wings w/ a vertical crudite & house made bleu cheese dip
• Cast iron skillet beer braised chicken & potato nachos w/ jalapeños, onions & peppers
• Asian style chicken skewers
• Turkey burger sliders w/ lettuce, tomato & house-made thousand island dressing
• Steamed clams in white wine broth w/ chorizo, fresh herbs & french bread
• Poached shrimp cocktail skewers w/ a spicy lemon cocktail sauce

Proteins

• Boneless rib eye roast (medium rare)
• Wood grilled carved sirloin steak
• Roasted boneless pork loin (hand carved) with lemon BBQ glaze
• Baby back pork ribs (dry seasoned)
• Roasted whole hog (Premium item)
• Wood grilled chicken w/ peach BBQ glaze
• 8oz Pub style beef burgers w/ lettuce, tomato, red onion & cheese
• Grilled salmon (by the portion only, 30 portions minimum)

Hot Side Dishes

• House specialty mac & cheese (always three cheeses or more)
• Pasta primavera (al dente pasta w/ fresh vegetables, olive oil, butter, & parmesan cheese)
• Rice pilaf our way (w/ cherry tomatoes & broccoli florets)
• Haricot vert w/ golden beets & cherry tomatoes
• Corn on the cob (seasonal)
• Roasted red potatoes w/ bell peppers & sweet onions
• Smashed red potatoes
• Sweet potato & carrot puree
• Black-eyed peas with smoked ham and sweet onions

Cold Side Dishes

• Mixed field greens w/ tomato, cucumber & red onion
• Chopped salad w/ romaine, cucumber, tomato, bacon & bleu cheese
• Cabbage slaw
• Baked potato salad w/ carrots, celery, eggs & hellmans
• Cucumber & red onion salad
• Haricot vert, red onions, & cherry tomatoes
• Tuna macaroni w, cherry tomatoes, celery, julienne carrots, fresh herbs & oil & vinegar

All proteins will have appropriate house side sauces.

Note: All clients must provide their own special meal for any guest with allergies or food sensitivities.

Note: We reserve the right to substitute menu items if certain items are unavailable.